|
Tuesday 14th February 2012 |
Text too small? |
An increase in the price of fruit and vegetables was the most significant element of the New Zealand food prices index that showed no overall change in January, after consecutive rises in November and December.
The price of fruit and vegetable rose 3.6 percent in January, reflecting seasonally higher prices for lettuce, mandarins and strawberries.
The main downward contributor was meat, poultry and fish price, declining 1.8 percent, while grocery prices were down 0.2 percent from December.
Non-alcoholic beverages fell 0.9 percent in January, lead by a 3.8 percent decline in energy drinks. Restaurant meals and ready-to-eat food prices rose 0.2 percent.
Food prices rose 1 percent from a year earlier.
(BusinessDesk)
BusinessDesk.co.nz
No comments yet
AFT - Chief Financial Officer update
KMD Brands: Response to Stokehouse transaction concept
March 24th Morning Report
MCY - Mercury launches retail Green Bond offer
Fonterra delivers another strong result for HY26
March 23th Morning Report
Devon Funds Morning Note - 18 March 2026
TRA - Turners updates earnings guidance
March 18th Morning Report
MCY - Mercury opens $220m geothermal expansion